Sri Durga Foods
FSSAI Licence
Issued by the Government of Andhra Pradesh under the Food Safety and Standards Authority of India (FSS Act, 2006).
Licence No.
10121009000420
Category
State Licence
Issued On
24 Apr 2024
Valid Upto
09 Jul 2029
Sri Durga Foods operates under FSSAI State Licence 10121009000420, issued for our manufacturing and re-packing unit in SPSR Nellore, Andhra Pradesh. All our pickles, pastes, spices, masalas, traditional powders, flours and wood-pressed oils are produced in compliance with the FSS Act, 2006 and FSSAI hygiene standards.
For any verification queries please contact us at sridurgafoodssupport@gmail.com or call +91 93916 88723.